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Alex
I provide nutrition coaching for endurance athletes to improve performance and body composition through a simple and flexible eating style.
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Protein is a crucial nutrient for everyone, but it’s especially important for athletes. Protein is essential for recovery by helping repair and build muscles. Chicken is a fantastic source of high-quality lean protein, making it a popular choice for those looking to increase their protein intake. It’s also extremely versatile in the kitchen which is why we’ve compiled our favorite high protein chicken recipes for you!
Chicken is packed with quality, lean protein, making it a staple in many athlete’s diets.
A 3-ounce serving of chicken breast contains about 26 grams of protein. It’s a complete protein, meaning it provides all the essential amino acids your body needs to function properly.
You’ll likely hear chicken called a “lean protein” because it’s relatively low in fat, especially compared to other meat options like beef or pork.
Aside from its protein content, chicken is also rich in vitamins and minerals. It contains B vitamins, which help with energy production, and minerals like zinc and iron, which are crucial for overall health and performance.
It’s essential to still balance chicken with other food groups for an overall healthy diet. Pairing chicken with sides like steamed vegetables, whole grains, and legumes can enhance the nutrient content of your meals.
Further, diversifying your protein sources, such as also including fish, eggs, and plant-based proteins, can provide a range of nutrients and prevent your diet from becoming boring (no one wants to eat only chicken and rice for every meal!).
When it comes to choosing chicken, the cut you select can make a difference.
Chicken breasts are a popular choice because they are high in protein and low in fat. Chicken thighs, while slightly higher in fat, are very flavorful, budget-friendly and can add variety to your meals.
You’ll want to pay attention to the proper preparation and storage of chicken.
How you prepare your chicken can affect its nutritional value and taste. Marinating chicken can add flavor and make the meat more tender. Marinades, such as those with citrus, herbs, and spices, can enhance the taste of your chicken without adding extra calories.
I recommend cooking methods like grilling, baking, and slow-cooking for maintaining chicken’s protein content and keeping it moist and flavorful.
Adequate storage not only extends the shelf life of chicken but also helps maintain its quality and taste.
For raw chicken, it’s best to keep it in the coldest part of your refrigerator, ideally at a temperature below 40°F (4°C). Store raw chicken in its original packaging on a plate or in a sealed container to prevent any juices from contaminating other foods. If you don’t plan to use the chicken within two days, consider freezing it.
When freezing, wrap the chicken tightly in plastic wrap, aluminum foil, or a freezer-safe bag to prevent freezer burn. Always thaw frozen chicken in the refrigerator, never at room temperature, to avoid bacterial growth.
Cooked chicken should be stored in an airtight container in the refrigerator and used within three to four days.
Next, I will share some different high protein chicken recipes that myself and my sports dietitian team love and recommend for athletes.
Use these different types of chicken in wraps, on top of salads, with your pasta, in a sandwich, and more!
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In a rush? Running low on time? There are several convenient options available for incorporating chicken into your athlete diet.
One great choice that I frequently make is getting a rotisserie chicken from your local grocery store. Rotisserie chickens are already cooked and seasoned, making them a quick and easy way to add protein to salads, sandwiches, or even on their own.
Another convenient option is using pre-seasoned chicken products, one of my favorites being Kevin’s Natural Foods. These products come fully cooked and flavored, so all you need to do is heat them up! Kevin’s offers a variety of flavors, including Lemongrass Chicken and Korean BBQ Chicken.
Also, check out our favorite Easy Costco Meals article!
Lastly, don’t sleep on canned chicken! It’s shelf-stable and can be easily added to many recipes. Since it doesn’t require refrigeration, you can bring it with you when traveling, such as to a race.
Meal prepping can save time and help you stay on track with your nutrition goals as an endurance athlete.
Preparing high protein chicken recipes in advance ensures you always have nutritious meals ready to go. This can be especially helpful after a training session when you need quick protein options to assist with recovery.
One idea is to batch-cook plain grilled chicken breasts or one of the recipes above, which can be paired with different sides throughout the week. You could also make a large pot of chicken soup or chilli to enjoy over several days.
Chicken is a versatile and nutritious protein source that can be included in a variety of meals.
By incorporating these high protein chicken recipes into your diet, you can support your performance goals while still enjoying delicious, satisfying meals.
If you’re looking for additional guidance and support with your performance nutrition, we’re here to help! Apply here for our premium 1:1 nutrition coaching program today to get matched with an expert sports dietitian on the ALN team.
Alex
I provide nutrition coaching for endurance athletes to improve performance and body composition through a simple and flexible eating style.
Hi, I'm
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